Sriracha Teriyaki Turkey Meatballs
I'm not a huge fan of meatballs. I never understood the allure of them and usually find them pretty tasteless and boring. One night I was...
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Francesca Loomis
Nov 9, 20162 min read
Creamy Tortellini and Sausage Soup
This is an amazing, hearty soup that will satisfy the entire family. It makes a large pot and can easily feed 6-8 depending on portions....
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Francesca L.
Sep 11, 20162 min read
Chicken Francese
My boyfriend Kyle was the cook behind this Chicken Francese, while I assisted with making the sides, so I can't take full credit for...
60 views0 comments
Francesca Loomis
Sep 2, 20162 min read
Gnocchi with Sausage (or Veggies), Spinach and Cheese
Picture this: It's a weeknight. You're tired and hungry and have no desire to stand over a stove for an hour to make dinner then clean,...
82 views0 comments
Francesca Loomis
Aug 23, 20162 min read
Asian-Style Chicken with Bok Choy and Mushrooms
Not to toot my own horn, but this was a restaurant-quality meal. It had so many flavors and textures, and was so satisfying on its own....
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Francesca L.
Aug 21, 20161 min read
Oven-Roasted Chicken
It's really no secret that I don't know how to cook meat, and I have no problem admitting that. But when I found this step by step guide...
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Francesca L.
Jul 17, 20161 min read
Pretzel Pigs in a Blanket
A party isn't a party without pigs in a blanket. You'll definitely impress your friends the next time they ask you to bring an appetizer...
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Francesca Loomis
Jul 13, 20162 min read
Pork Gyoza
Here's a great little appetizer that is sure to impress! While it looks complicated, these pork gyoza are quite easy to make and you can...
45 views0 comments
Francesca Loomis
Jul 4, 20162 min read
Pork Chops with Bok Choy
A few weeks ago I was at my grandma's house for a pork chop dinner. Before leaving I asked her for the recipe, and I've made them twice...
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Francesca L.
Jun 12, 20162 min read
Steak Quesadillas with Homemade Guac
The other day I was flipping through the channels and landed on Food Network (if you know me at all this shouldn't be a surprise to you)....
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Francesca Loomis
May 9, 20161 min read
Savory Dutch Baby
I've never had or made a Dutch Baby before, but when Bon Appetit posted this recipe, the pictures had me drooling. A Dutch Baby is a...
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Francesca Loomis
May 8, 20161 min read
Prosciutto Cups with Pear
These are a fun and easy little appetizer that I frequently make. The lemon adds tartness, the prosciutto saltiness, and the pear...
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